18+ Romaine Lettuce Brown Spots. It has deep green and long leaves with a crisp texture and distinct taste. If you've noticed some brown spots on lettuce you just bought, you might be wondering if it's safe to eat.
When grown from seeds, romaine lettuce takes only a little less than 3 months to fully mature. Grilled romaine lettuce is a nice change of pace from just a regular green salad and all you need is steak seasoning, olive oil, and a bit of lemon juice! Romaine lettuce also emerged from our ranking system as a very good source of dietary fiber, four minerals (manganese, potassium, copper, and don't store romaine near fruits that produce ethylene gases (like apples) as this will increase brown spots on the lettuce leaves and speed up spoilage.
Its vitamin and mineral content offers a range of health benefits, and there are.
But if all you're seeing on your lettuce is a few brown spots or streaks, you can feel confident about digging in. Unlike most lettuces, it is tolerant of heat. Did you know that the romaine lettuce core you add to your compost pile is actually capable of growing new leaves? I've had much more success in this regard with celery and green onions.